bear by san

May 2015

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bear by san

this is just to say

Greek strained yogurt + Greek sour cherry preserve in syrup = OTP

!!!11!!1!!!111!!!eleventyone!!11!!!!11!!!11!!!!! TRU LUV 4evR!

*dies*

*& is ded*

*happy*

*but ded*

Comments

I canned about 8 jars of cherries (pitting them is a biiiiitch!) so that we could have them this winter, over yogurt.

Bulgarian food = very, very close to Greek food. *G*
*comes over, with yogurt*
*escorts teh dead E-bear to the table* Watch out for the little one... she's perpetually sticky. ;)