it's a great life, if you don't weaken (matociquala) wrote,
it's a great life, if you don't weaken
matociquala

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nothing is more valorous than mortadella

Istituto Valorizzazione Salumi Italiani

That's right. The institute for valorizing Italian lunchmeat. Right there in the Internets, for you.



For the best enjoyment of Italian Charcuterie Products and to preserve their organoleptic features it is necessary to follow some simple, though important, preservation rules for each product and, additionally, some helpful advice for slicing.
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