And then I spent two hours putting groceries away, which involved things like drinking half a bottle of seltzer with lime and ginger because apparently I done dehydrated myself, and making duck stock to get the bones out of the freezer so there was more room to store frozen things..
The True Value by the pet store has canning supplies. Mwahahahahaha... ahem. This summer, baby.
These eggs are wonderful. They're obviously from a mixed flock--blue, green, white, and brown shells--and they're so fresh you can't get them out of the shell whole if you hard-boil them, because they have no air spaces.
Some kind of serious protein/iron jones going on today, as I came home with steak AND Brussels sprouts, and I have every intention of eating BOTH for dinner. After climbing, which is scheduled in a bit here.
I should really put the laundry in, and get in a little guitar practice.