May 6th, 2009

tea

(no subject)

I'm childishly excited:

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First spring greens from the garden.

That's violets, dandelion greens, red oak lettuce, buttercrunch lettuce, arugula, radish sprouts, and baby collard greens.

We eat what we thin.

*geeks* (OMG, the arugula is nomnomnomable.) Maybe I will try to get the tomatoes in the their hangy pots today.

And now, breakfast. And tea.

Maybe tomorrow I will have the energy to take this poor bored dogge for a run. Today, not so much.